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ServSafe Food Certification National Restaurant Association

Registered Proctor with the National Restaurant Association are:

 

  • Responsible for the secure administration of the print and online ServSafe Food Protection Manager Certification Exam.

  • Schedule online and print exams.

  • Maintain the confidentiality of exam content.

  • Follow the standards outlined in the ServSafe Examine.

We offer individual and Group Proctoring 

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Proctoring Schedule:

Monday – Friday 6:00pm to 8:00pm

Saturday – Sunday 9:00am – 5:00pm

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Registration

To register, please take the time to fill out the information below.

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